September 14, 2004
DHEA for Lupus, Red Meat and Diabetes
"A new study finds the drug prasterone, the pharmaceutical form of DHEA, reduces the disease flare-ups associated with lupus and did not have negative side effects."
"Middle age and elderly women whose diets include a lot of red meat appear to have an increased risk of developing diabetes."
Posted by news editor | Filed under: Lupus